However, if you are serving this to someone with celiac disease, make sure they have gluten free topping options too! Cheese, herbs, avocado, peppers are all fine. Possible Dietary Restrictions?Īs written, this turkey chili recipe is gluten free. Add in the remaining ingredients and stir to combine.Ĭook on high for 3-4 hours or low for 6-8 hours. When the turkey and onions are ready, add them to the basin of your slow cooker. This provides the best texture for your meat, softens the onion, and adds nice flavor to your chili. If you’d prefer to make this as a slow cooker turkey chili, you totally can! There are just a few steps needed to do this:įirst, brown the turkey and onion with olive oil in a large pan over medium heat on the stove before adding it to the slow cooker. Step 8: Bring to a low boil, then reduce the heat and simmer and thicken for 20-30 minutes, stirring occasionally. Taste the chili after it’s simmered for a while and decide if you’d like to add more. I would not consider this a spicy chili by any means, but if you are sensitive to heat, feel free to start with 1 Tablespoon of chili powder instead of 2.
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